SAFBC PART 2

Contrary to what Douglas (a cheeky reader on my Kitchen Diary blog) thinks I am not resting or relaxing :o) No, no, I've actually been very busy in fact - cleaning up after the conference. People to see, people to thank (sponsors and guests), I have almost 1,300 emails to wade through......places to go! My grandson had his fungym show at school on Tuesday evening, on Wednesday I had to babysit (twice - 2 hours in the afternoon and then again in the evening for parent teacher meetings) Thursday it was Taste of Cape Town seeing as we had received 2 entry tickets each in each goodie bag - WOW! Amazing....that will be a post on its own! Suffice to say it was a wonderful experience and I really enjoyed it. Ran into a lot of new friends made at the food bloggers conference so had quite a social scene going as well.

 Friday night it was cocktails in Mouille Point with Jeanne from Cooksister and a few other bloggers, Nina from My Easy Cooking, Rosemary from Homemade Heaven, Nicola from Wotsforlunch, Doula Mel from Bosom Buddies & myself. We had the added excitement of watching the Queen Mary 2 sail out of Table Bay Harbour and into the sunset.

The social life has to end soon.But not quite yet. Tomorrow evening I am donning my apron and heading off to Silwood Kitchen to cook with Le Creuset - those wonderful casserole people who also sponsored the conference. What a privilege, I am hugely thrilled by it.

 I was also invited to participate in a day with Simonsberg Cheese tomorrow out at a wine farm in Durbanville Hills but unfortunately it is Easter holidays so it means that this week I am the grandmother of two little rascals who are needing taking care of while Mommy is at work!! Aaaarrrgh. I hope everyone entered the competition they are running over on 24.com as those Simonsberg events are just fabulous. I went to one last year and it was fantastic. We were treated to a delicious luncheon with chef and author Marlene van der Westhuizen at her cooking school in Green Point. We had a fab cheese tasting with the cheesemaker from Simonsberg and it was interesting.  Their cheeses are absolutely wonderful!! And they sponsored the Food Bloggers Conference too so it would've been grand to get there and thank the right people in person.

I have finally completed editing the photographs from the first SA Food Bloggers Conference and have put them onto my personal facebook profile if anyone would like to take a look. If you are not on facebook (or not a friend) let me know and I can try and send you a link so that you can see them. But a lesson learned at the SAFBC was that you should link your blog to facebook and twitter if you want to get readership :o)

Registration and getting to meet the faces behind the bloggers

Jeanne (Cooksister) the keynote speaker, sporting a funky new short cut for Spring in the UK

A happy group of bloggers

Giggling Gourmet Jenny Morris with the Kara's Original Greek Spice Gift

I will, over the next little while, be blogging a bit about the conference and give little tips of what was learned that day so look out for those and for some more photos. If there was anyone who attended who does NOT want their photos to appear on blogs please kindly let me know as soon as possible. I am putting up a list of bloggers who attended simply because so many have asked me for links to everyone's blogs so here they all are....no wait, let me go and get a cup of chai tea and something to nibble on because the linking process is going to take the rest of the night HAHA!!

Jeanne - Cooksister


Nina - My Easy Cooking

browniegirl (oops that be me hehe) - Kitchen Diary

Jenny Morris - Giggling Gourmet

Just Griet - Griet's World

Ikey200306 - Pretty Little Thing Waiting for the King Down in the Jungle

Brightside - A Spoonful of Sugar

inspiration - Lavender & Lime

Wotsforlunch - Wots For Lunch

Janice - Janice Tripepi

Juno - Scrumptious SA

Marisa - The Creative Pot

Sigrid - Cooking And Eating With Polkadotcupcake

Sam Wilson - Editor-in-Chief food24.com Parent24.com & Women24.com

Cath - Cheque Please

Florentine - Treehouse Diary & DIY Gourmet (DIY launching mid April)

baglady - Touch of Gold

Sophia Lindop - Sophia Lindop

Michael Olivier - Michael Olivier

Sam Linsell - Drizzle & Dip

Andy - Jamie Who Blog

Pia - Mother City Living

Rose & Thorn - Homemade Heaven

Robyn Gartrell - Chocswirl

Potjie - What's Cooking

Carey - Bits of Carey

Just Me - Just Me

Kit - Food & Family

Lana - Whipping It Up

Lana - Lanalou Style

Jan Braai - Braai 4 Heritage

Chris - Whale Cottage Portfolio

Roy - Ardy53

Irma - Kapruka Oils

Cheryl - Beadz2Pleaz



Some of our fabulous sponsors attending were:

Nadia & Malu from Eat Out Magazine

Laura Swanepoel from Taste Magazine Online

Gill Macgregor from Le Creuset

Neil & Adrienne Verlaque Napper from Verlaque Fine Foods

Datje from Soulicious Chocolate

Cathy Archer from The Nut Vendor Cell: 0827880306 -
oh my word those WASABI NUTS!!! Divinely delicious!! Thank you so much for the sponsorship Cathy!

Shane Dryden - Yuppiechef

If anyone else has a website that I have omitted to put on the list please let me know the url and I will do so immediately as it will be great for everyone there to keep in touch in some way.

The rest of the guests were partners/spouses and private citizens interested in blogging or social networking. If you met anyone there that you would like to remain in contact with please let me know and I will set up email contact for you - with the other persons permission of course :o)



I told you the linking would take me a long time. I have been doing this blog post now since 9pm and look at the time now - 1.15am and way past pumpkin time.

Have a blessed and wonderful Easter everyone. Keep safe on the roads please if you are travelling this long weekend.

Hugs,
Colleen

PRIZES & GIVEAWAYS CTFBC

Nobody ever told me that my little baby was going to grow into a big monster with horns....I tell you people I am stressed out of my cotton socks...But hang on a minute. Its very hot in Cape Town today and I don't actually have any socks on teehee...I reckon I could've booked out half the CTICC for a two day event at this rate. It is exciting stuff indeed.

So to keep you all updated here is the latest news

Arniston Bay Wines will be sponsoring the wines for the event.

Thank you so much Arniston Bay Wines and The Company of Wine People for believing in my project!

then.....................

we get to enjoy these cute little little babies on the day

Thats not all folk......................................

has come on board and I will have 100 double tickets to give away on the day

WOW!! Thank you so much Taste of Cape Town

 This remarkable festival will bring together the city's most acclaimed restaurants and
 carefully selected exhibitors to attract 20 000 of Cape Town’s most dedicated and sophisticated foodies.
This year the Cape’s most extravagant food festival will again be held at Rhodes High School, Montreal Avenue , Mowbray. From Wednesday the 24th, to Sunday the 28th of March, 19 of the Cape’s top restaurants and chefs will be serving a stunning selection of sample - sized signature dishes to Taste of Cape Town visitors. You've got to be there to cut the mustard :o)


And then..........what almost made this gal's jaw fall to the floor and faint clean away.........

THE CAVIAR GROUP

sent an email confirming the following prizes - and I quote -

20 Signed Caviar Dreams Cookbooks

A 6 course set menu dinner paired with specially selected wines for 10 persons at Blonde Restaurant 

that is opening in May

and.................

2 Caviar Fine Food Deli picnic hampers and gift boxes to the value of R500.00 each

I don't quite know what to say anymore........thank you thank you thank you!! I am overwhelmed.

This conference is going to ROCK!!!

And don't think this is the end of it.......don't forget those goodie bags that are slowly but surely getting overstuffed.

I don't have all the space on here to thank everyone but I will be doing so as soon as I have all the confirmations and logos

Before moving onto other things I want to thank the fabulous girls over at

  24.com for all the help and support that I am getting from them! I really appreciate it and

You guys also ROCK!!

If you have not yet booked your place do so soon or you might be very disappointed!!

Contact me here with your real name, blogs name, email addie and cell phone no urgently as I will be going away for a week and the rest of the seats are now available on a first come first served basis.

Here are the conference details again:

Date: Sunday 21 March 2010

Time: 9.30 for 10am - 5pm

Venue: The Giggling Gourmet Cooks Playground - just opened at 32 Napier Street opposite the new Cape Quarter.

A buffet style lunch will be served by the Giggling Gourmet team

Keynote Speaker - Jeanne Horak-Druiff from the award winning blog Cook Sister

Other speakers - the delightful and talented Nina Timm from My Easy Cooking,  Jane-Anne Hobbs, otherwise known as Juno, professional book editor, sub-editor and writer of 20 years experience and author of the fabulous blog Scrumptious SA and Sam Wilson Editor in Chief of Women24, Food24 and  Parent24

Cost - R430.00 (including a goodie bag but excluding travel or accommodation expenses)

The venue can accommodate 100 delegates so please book urgently if you don't want to miss out on the blogging event of the year :o)

Here is the day's agenda - to whet your appetite if you have not yet decided that this is for you:

09.30 - 10.00: Registration and Champagne/Orange Juice

10.00 - 10.15: Welcome & Introduction by Giggling Gourmet Jenny Morris

10.15 - 11.15: WRITING - 'Finding your Blog Voice' by Jeanne Horak-Druiff and 'Effective Recipe Writing & Editorial Techniques' by Jane-Anne Hobbs

11.15 - 11.45: 'Getting to know your camera' by Nina Timm

11.45 - 12.00: Short Coffee Break

12.00 - 12.45: 'How to be a better Blogger' by Jeanne Horak-Druiff

12.45 - 13.30: Lunch Break

13.30 - 14.15: 'Social Networking - Getting Connected' by Sam Wilson

14.15 - 15.00: 'Food Styling' by Nina Timm

15.00 - 15.15: Short Tea/Coffee Break

15.15 - 16.00: 'The Legalities & Ethics of Blogging' by Jeanne Horak-Druiff

16.00 - 16.30: 'Monetizing Your Blog - how to make money from blogging' by Nina Timm

16.30 - 17.00: Questions & Answers with all the speakers

And don't forget of course the amazing prize that was previously announced on the blogs.....

A course from the divine chocolatiers for two to attend any of their amazing chocolate workshops at

And so I bid you goodnight. I shall hit the keyboard again early tomorrow morning to carry on my campaigning and co-ordinating.

Colleen xx